With stunning views, exceptional dining, and a loyal following, this venue delivers a premium yet relaxed experience - and we're looking for someone who can uphold that standard with confidence and care. As Assistant Venue Manager , you'll work alongside the Venue Manager to oversee all aspects of daily operations. You'll lead a dedicated front-of-house team, ensure smooth and efficient service across multiple dining areas, and maintain the welcoming, high-quality atmosphere our guests expect. This is an exciting opportunity for a hospitality professional who enjoys the pace of a busy venue, but with the polish and professionalism of an upmarket environment. Key Responsibilities Support the Venue Manager in all aspects of venue operations Lead and motivate FOH staff to deliver premium service standards Ensure smooth service across dining and event spaces Assist with rostering, stock management and stock orders Build strong relationships with guests, enhancing their experience Train and oversee a large team of young staff About You Proven experience in a leadership role within a busy restaurant, club, or premium casual dining environment Professional presentation and strong communication skills A hands-on leader who leads by example and inspires others Strong understanding of food operations Current RSA certification (essential) Flexibility to work a rotating roster including nights, weekends, and public holidays What We Offer Competitive salary package Career progression within a respected hospitality group Staff discounts and benefits Balanced and flexible roster If you would like to hear more about this role or any others please APPLY BELOW, alternatively for a confidential conversation please call Jade on 0405 822 021.
